Carrot Cake Scones With Cashew Cream Cheese Frosting
We had these for Easter dessert, but they also work well for breakfast since there is no added sugar. They get their sweetness from the bananas, and I added stevia into the frosting. Ingredients: 3 very ripe bananas 1/4 cup ground flax 1/4 cup creamy almond butter 1 tbsp vanilla 1 1/4 cup oat flour […]
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